So I may have mentioned previously that I was particularly miffed at the dearth of decent lactose-free dairy products despite all the effort the food industry has put into "gluten-free" cake, pasta, etc.
I must now update that position slightly: Lactose-free milk is not horrible. According to the lactose-tolerant milk-chugging people I know, it's much sweeter than regular milk, but I can't taste any appreciable difference between the hot chocolate or egg creams I can drink and the ones that will make me miserable, and if my experience is anything, the lactose-free milk has a much longer shelf life than the unmodified equivalent.
Also, while I know hard cheese (gruyere) is lactose-free, it turns out even softer cheeses (mozzarella) are also pretty much fine. (And I never liked brie anyway.)
That just leaves ice cream. I need my lactose-free ice cream! No one makes lactose-free ice cream. And that the food industry is ignoring the majority of us who are lactose intolerant but require ice cream while making sure to accommodate the <1% of the population with gluten allergies/coeliac disease/etc just bugs me, so that entry can stay up.
Current Mood: Tasty
Sleep Status: Too much!
Word of the Day: Suzerainty
Egg Cream: Milk, chocolate syrup, soda water. (Not disgusting.)
Sugars: Glucose and galactose. Probably sucrose too from the syrup.
Trans Fat: Yes; preferred gender pronoun = "she"
Gluten: Plant protein
Nation: Obsolete as a social construct.
Rapture: Obsolete as a constructed society.
Bioshock: Apparently it's decent. Doesn't run on my computer. I prefer older games.
Marathon: I play that.
ShadowWraith: That too.
Halo: Revoked due to banishment from Celestial Realm.
WOW: I know! Totally unfair! I didn't even do it.